Yamamasa Koyamaen Matsukaze 30g| Kisshomori

The Calm Strength of Matsukaze

Matsukaze (松風) – literally “Pine Wind” – is one of the most beloved ceremonial matchas from Yamamasa Koyamaen, a heritage tea producer in Uji, Kyoto.

Like the whisper of wind through pine trees, Matsukaze captures quiet depth and refined clarity, offering a moment of calm focus with every sip.

Harvested from the first flush of Uji’s finest leaves, then stone-ground to a fine powder, Matsukaze embodies balance — deep umami without heaviness, gentle sweetness without bitterness.

Each tin is sealed for freshness and presented in a minimal traditional Kyoto-style box, reflecting the harmony between Japanese craftsmanship and modern simplicity.

Taste & Experience

• Flavor: mellow umami, clean finish, balanced sweetness
• Color: bright jade green with creamy froth
• Aroma: fresh, light vegetal fragrance with subtle warmth
  Perfect for usucha or a relaxed, mindful matcha session at home.

How to Prepare

1. Add 2g (½ tsp) of matcha into a chawan
2. Pour 70ml of hot water (80°C / 176°F)
3. Whisk briskly in a “W” motion until smooth and foamy
4. Enjoy slowly — or blend with milk for a soft, creamy latte

About Yamamasa Koyamaen

Founded in Kyoto over 160 years ago, Yamamasa Koyamaen is one of Japan’s most respected matcha producers, known for precision, balance, and natural purity.

Their teas are served in Japan’s tea schools and by tea masters who value harmony in every detail.

Matsukaze continues that legacy — refined, calm, and quietly powerful.