Matcha Shimizuoto 30g | Maruyasu Kyoto | Kisshomori

✅ Premium ceremonial-grade matcha from Maruyasu, Uji, Kyoto
✅ Deep, mellow umami with refined natural sweetness
✅ Stone-milled from handpicked first-flush tencha leaves
✅ Perfect for koicha (thick tea) or elegant usucha (light tea)
✅ Rich aroma, luminous green, and silky smooth foam
✅ Elegant 30g tin, ideal for gifting or mindful rituals

Depth and Stillness in Every Sip

Matcha Shimizuoto (清水音) — “Sound of Pure Water” — is a poetic expression of Kyoto’s tea philosophy: subtle depth within silence.
Crafted by Maruyasu (丸安製茶) in Uji, Kyoto, this matcha captures the essence of tranquility — deep umami, refined sweetness, and a smooth, lingering finish that feels like calm water flowing through a mountain stream.

Each batch is stone-ground from carefully shade-grown first-harvest tencha leaves, creating a matcha of exceptional fineness, brightness, and harmony.
It’s designed for those who appreciate ceremonial-grade matcha with emotional depth and meditative purity.

Taste & Experience

• Flavor: deep umami, elegant sweetness, resonant finish

• Color: vivid emerald green with natural sheen

• Texture: creamy, dense, and velvety smooth
  Perfect for koicha, tea ceremony, or quiet mindful tea sessions.

How to Prepare

1. Sift 2g (½ tsp) of matcha into a chawan

2. Add 40–70ml of hot water (80°C / 176°F)

3. Whisk briskly (for usucha) or stir slowly (for koicha)

4. Sip slowly — feel the calm depth and pure aftertaste.

About Maruyasu

Located in Uji, Kyoto, Maruyasu (丸安製茶) has cultivated the art of matcha blending for generations.
Their philosophy blends Japanese tradition and modern mindfulness, producing teas that express clarity, warmth, and serenity.
Shimizuoto is one of their most sophisticated creations — a tea of quiet luxury and spiritual calm.

Shipping

We ship across Canada, the United States, Australia, and internationally.
All Kisshomori matcha is packed carefully to preserve freshness and authentic Japanese quality.