Marukyu Koyamaen | Isuzu Matcha 40g – Premium Culinary Grade Matcha from Japan

The Classic Elegance of Uji Matcha

Isuzu (五十鈴) by Marukyu Koyamaen represents the harmony of depth and brightness in Kyoto’s matcha tradition.

Its name — “Fifty Bells” or “Isuzu Stream” — evokes the tranquil sound of flowing water at Ise Shrine, symbolizing purity, calm, and refinement.

Produced from first-flush tencha leaves grown under shade for over 20 days, Isuzu offers a balanced taste: deep umami, soft sweetness, and a smooth, lasting finish.

It’s one of Marukyu’s most recognized ceremonial matchas, loved by tea masters and daily drinkers alike for its clarity and calmness.

Taste & Experience

• Flavor: elegant umami, gentle sweetness, clean finish
• Color: vivid jade green
• Texture: creamy, smooth, and frothy
  Perfect for traditional usucha or mindful matcha moments.

Perfect For

Isuzu Matcha 40g is highly versatile and suitable for:

• Matcha latte (hot or iced)
• Baking: cookies, cakes, brownies, and macarons
• Desserts: ice cream, tiramisu, and chocolate
• Smoothies and beverages
• Daily matcha drinks

It is especially popular among cafés, bakeries, and home baristas looking for a reliable, high-quality culinary matcha.

How to Prepare

1. Sift 2g (½ tsp) of matcha into a chawan
2. Add 70ml of hot water (80°C / 176°F)
3. Whisk briskly in “W” motion until smooth foam appears
4. Sip slowly and enjoy the quiet depth of Uji.

Why Choose Marukyu Koyamaen Isuzu Matcha?

• Sourced from one of Japan’s most prestigious matcha producers
• Consistent quality and vibrant green color
• Excellent value for daily and culinary use
• Smooth taste that blends beautifully with milk, sugar, and other ingredients
• Ideal balance between quality and affordability

Shipping

• Ships from Vancouver, Canada
• Canada: 2–5 business days
  
• USA: 5–9 business days (tracked)
  
• Australia: 6–12 business days (tracked)
  🌍 Worldwide shipping available