Kisshomori Matcha
Marukyu Koyamaen Byakuren 100g
Marukyu Koyamaen Byakuren 100g
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A Smooth Matcha You'll Reach for Every Day
Not every great matcha needs to be reserved for special occasions. Marukyu Koyamaen Byakuren 100g is crafted for those who appreciate authentic Japanese matcha as part of their daily routine.
Produced in Uji, Kyoto by the renowned Marukyu Koyamaen tea house, Byakuren - meaning "White Lotus" - embodies balance, calmness, and simplicity. It offers a mellow cup with gentle umami, soft sweetness, and a clean finish, making it an excellent choice for everyday enjoyment.
Whether you're preparing a traditional bowl of usucha, whisking a morning latte, or adding matcha to your favorite desserts, Byakuren delivers reliable quality and exceptional value.
Crafted in Uji, Kyoto
Marukyu Koyamaen has been producing Japanese tea since 1704, earning worldwide recognition for its dedication to quality and traditional craftsmanship.
Byakuren is made from carefully selected, shade-grown tea leaves cultivated in Kyoto. After harvesting, the leaves are processed into tencha and finely stone-milled to preserve their vibrant green color, fresh aroma, and naturally smooth texture.
The result is a matcha that reflects the heritage of Uji while remaining approachable enough for daily preparation.
Flavor Profile
Byakuren is appreciated for its clean, balanced character.
Instead of intense umami, it offers a lighter profile with fresh vegetal notes and gentle sweetness, making it enjoyable for both beginners and experienced matcha drinkers.
Tasting Notes
- Mild umami
- Soft floral aroma
- Gentle sweetness
- Fresh grassy character
- Smooth texture
- Refreshing finish
- Low bitterness
Its approachable flavor also makes it an excellent introduction to authentic Japanese matcha.
Perfect for Everyday Matcha Rituals
One of Byakuren's greatest strengths is its versatility.
Traditional Usucha
Prepare with:
- 2g matcha
- 70ml water
- Water temperature: 75–80°C
The result is a bright, smooth bowl with delicate sweetness and refreshing aroma.
Premium Matcha Latte
Byakuren also performs exceptionally well with milk.
Its balanced flavor remains vibrant when paired with:
- Oat milk
- Whole milk
- Almond milk
- Soy milk
Many matcha enthusiasts recommend Byakuren as an excellent everyday latte matcha because it retains its tea character without becoming overly bitter.
Beautiful Appearance
Every serving reveals the care behind its production.
Expect:
- Bright green color
- Fine stone-ground powder
- Smooth, creamy foam
- Silky mouthfeel
- Minimal sediment
Its refined texture creates a satisfying drinking experience whether enjoyed traditionally or with milk.
Product Specifications
| Specification | Details |
|---|---|
| Product Name | Byakuren (白蓮) |
| Brand | Marukyu Koyamaen |
| Origin | Uji, Kyoto, Japan |
| Grade | Mid-Premium Ceremonial Matcha |
| Net Weight | 100g |
| Processing | Shade-grown & Stone-ground |
| Packaging | Foil-sealed resealable bag |
| Best For | Usucha, Matcha Lattes, Baking, Desserts |
| Storage | Refrigerate after opening |
Who Is Byakuren Best For?
Byakuren is ideal for:
- Daily matcha drinkers
- Beginners exploring authentic Japanese matcha
- Home baristas making premium matcha lattes
- Bakers and pastry enthusiasts
- Anyone looking for a high-quality Uji matcha at an excellent value
Its generous 100g size makes it a practical choice for those who enjoy matcha regularly.
Storage Tips
To preserve freshness and flavor:
- Store unopened in a cool, dry place.
- Refrigerate after opening.
- Keep the package tightly sealed.
- Avoid exposure to heat, moisture, and direct sunlight.
- Consume within 1–2 months after opening for the best taste.
Why We Love Byakuren at Kisshomori
At Kisshomori, we believe that premium matcha should be part of everyday life—not just special occasions.
Byakuren captures this philosophy beautifully. It is smooth, balanced, and consistently enjoyable, offering enough depth for traditional tea while remaining versatile for modern recipes. Whether you're starting your morning with a peaceful bowl of matcha or creating a café-style latte at home, Byakuren delivers authentic Uji quality in every serving.
Product Highlights
- Authentic Uji matcha from Marukyu Koyamaen
- Crafted by one of Japan's most respected tea producers since 1704
- Mild umami with soft floral notes and gentle sweetness
- Smooth texture and refreshing finish
- Stone-ground from shade-grown tea leaves
- Excellent for usucha, matcha lattes, desserts, and baking
- Resealable 100g bag for everyday convenience
- A versatile, premium-quality matcha for daily enjoyment
Shipping
- Ships from Vancouver, Canada
- Canada: 2–5 business days
- USA: 5–9 business days (tracked)
- Australia: 6–12 business days (tracked)
🌍 Worldwide shipping available
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