Marukyu Koyamaen Aoarashi Matcha 100g – Authentic Japanese Culinary Matcha

Everyday Harmony from Kyoto

Aoarashi (青嵐) means “blue mountain breeze” — a name that reflects freshness and vitality.

Produced by Marukyu Koyamaen, a renowned Kyoto tea house with over 300 years of heritage, Aoarashi Matcha offers a beautiful balance between brightness and calm.

Crafted from carefully shade-grown leaves in Uji, Kyoto, this matcha delivers a smooth, approachable flavor — mild umami, gentle sweetness, and a crisp, clean finish.

It’s one of Marukyu Koyamaen’s most beloved matchas for both traditional whisked tea and modern lattes.

Taste & Experience

• Flavor: mild umami, fresh sweetness, smooth finish
• Color: bright jade green, fine froth
• Texture: soft, creamy, and easy to whisk
  Perfect for everyday matcha drinkers who love balance, vibrance, and calm.

Perfect For

• Matcha latte
• Matcha desserts (cakes, cookies, tiramisu, ice cream)
• Smoothies & milkshakes
• Matcha chocolate and confectionery
• Professional café and home use

Its robust flavor ensures that the matcha taste remains prominent even when combined with milk, cream, or sugar.

How to Prepare

1. Sift 2g (½ tsp) of matcha into a bowl
2. Add 70ml of hot water (80°C / 176°F)
3. Whisk briskly in “W” motion until smooth foam forms
4. Enjoy pure, or blend with milk for a gentle latte

Why Choose Marukyu Koyamaen Aoarashi 100g?

• Authentic matcha from Uji, Japan
• Strong and stable flavor for cooking and beverages
• Vibrant green color that enhances presentation
• Excellent value for daily use
• Trusted brand with centuries of tea-making expertise

Aoarashi is especially popular among cafés, bakers, and matcha enthusiasts who want consistent quality and powerful matcha character in every cup and recipe.

Shipping

• Ships from Vancouver, Canada
• Canada: 2–5 business days
  
• USA: 5–9 business days (tracked)
  
• Australia: 6–12 business days (tracked)
  🌍 Worldwide shipping available