Matcha Tiramisu Latte

Matcha Tiramisu Latte

A dessert-inspired matcha latte topped with silky mascarpone cream and delicate biscuit crumbs.
PREP TIME 8 minutes
TOTAL TIME 8 minutes
DIFFICULTY Medium
SERVINGS 1

Ingredients

3 g Japanese matcha
40 ml warm water
150 ml cold milk
10 ml vanilla syrup
Ice cubes
40 ml mascarpone cream
1 tbsp biscuit crumbs
Matcha powder

Instructions

  1. Whisk matcha with warm water.
  2. Add vanilla syrup to the milk.
  3. Fill the glass with ice.
  4. Pour in the milk.
  5. Add the prepared matcha.
  6. Top with mascarpone cream.
  7. Add a thin layer of biscuit crumbs.
  8. Finish with matcha powder.

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